CANNED FOODS

 

Voanjobory Bambara groundnut CODAL Madagascar boîte 430g

Price 7.31 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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CANNED FOODS

 

Moringa Plant CODAL 400g

Price 8.56 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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CANNED FOODS

 

Toothache Plant CODAL 400g

Price 7.29 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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CANNED FOODS

 

Anatsonga Plant CODAL 400g

Price 7.29 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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CANDY

 

Pok Pok Physalis Jam CODAL Madagascar bocal 320g

Price 6.29 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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CANNED FOODS

 

Red Beans in Water box 420g

Price 5.46 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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CANNED FOODS

 

Cape Peas - Kabaro in Water Codal 1/2 420g

Price 5.45 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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CANNED FOODS

 

Angivy - Small African Eggplant box 350g

Price 6.32 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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SAUCES

 

Ginger Puree Codal pot 100g

Price 5.19 1    2    3    4    5    6    7    8    9    10    24 => box -5% +    Add to cart

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CANNED FOODS

 

Green Peppercorns Madagascar can 200g

Price 4.12 1    2    3    4    5    6    7    8    9    10    24 => box -5% +    Add to cart

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CANNED FOODS

 

Green Peppercorns Madagascar can 100g

Price 2.18 1    2    3    4    5    6    7    8    9    10    48 => box -5% +    Add to cart

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CANNED FOODS

 

Green Peppercorns Madagascar can 870g

Price 8.49 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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Our Passion of Africa

• Araw: rolled millet flour for Laakh.
• Attieke: gluten free cassava couscous.
• Fonio: cereal grain of mali for fonio couscous.
• Foufou: fine cassava flour for pastry.
• Gari: pre-cooked cassava semolina for Feroce avocat.
• Sankhal: millet semolina for fish dishes Larou.
• Soungouf: millet flour for meat dishes, To sauce gombo.
• Thiacry Degue: millet couscous gluten free.